Finally tossed that old boning knife I kept trying to fix

Sharpened it three times last week, still couldn't get through a pork shoulder without fighting it. Wasted about $40 on stones and time before just buying a new one. What's your go-to brand when a blade is truly done?

2 comments

2 Comments

umaf2028d ago

Feel your pain on that endless sharpening cycle. Sometimes a blade just loses its soul and you have to let it go. I've had good luck with Victorinox for a solid, no-fuss replacement.

andrew69327d ago

Ugh, right? It's like the edge just gives up. I've been there too, it's so frustrating.