G
12
c/butcherskaib18kaib1816d ago

Sharpened my boning knife with a coffee mug bottom in a pinch, actually worked

Ran out of stones before a big pork shoulder order last Saturday, so I tried the rough edge of a ceramic mug from the break room, and it put enough of an edge on to get through 40 pounds without fight, has anyone else used a hack like that when their kit was missing a piece?
0 comments

Log in to join the discussion

Log In
0 Comments

No comments yet

Be the first to share your thoughts on this discussion.