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Honestly, I tried that new 'deconstructed' tasting menu in Austin and I think the whole trend is just lazy plating.
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veramartin6d agoMost Upvoted
Oh man, I totally get that. I used to feel the exact same way, like it was just a chef being fancy for no reason. But then I had this one dish where they put all the parts of a pot pie on the plate separately, and you got to build each bite how you wanted. It completely changed the meal for me, turning it into this fun, hands-on thing. Now I see it can be a real choice about how you want to taste things, not just lazy. That Austin one sounds like a let down though.
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