Frozen dinner shortcut made my family sick last Tuesday

I grabbed a bag of pre-seasoned frozen chicken strips from the big-box store in Tulsa, threw them in the air fryer at 400 for 12 minutes, and we all got food poisoning by 9pm. The package said fully cooked but the internal temp was only 145 in the thickest piece, I should've checked with my probe. Now I only trust raw meat I can season myself, takes 5 extra minutes and we've had zero issues since. Anyone else ditch the convenience stuff after a nasty hit like that?

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clairem3818d ago

Exactly, that "fully cooked" label is just marketing, convenience always costs you something.